The great cheese P.D.O. Manchego La Mochila is born with a secret recipe created by our Cheesemaker, the third son of the founders, together with a very strict selection procedure of the farmers that will enable the recipe’s compliance.
We have three different P.D.O. Manchego cheeses among our products:
- Pasteurized P.D.O. Manchego Semicured 3 Months
- Pasteurized P.D.O. Manchego Cured 6 Months
- Handcrafted P.D.O. Manchego Cured 6 Months - Raw Milk
100%
Sheep
CONSUME
Room Temperature